Botanically speaking, the fruit of the peanut is a legume that has turned into a nut. The legumes are in the soil. The fruit of the peanut remains closed in its outer, woody shell, making it a nut. The peanut (Arachis hypogaea) is grown extensively in warm areas. Today's main growing areas are Sudan, Brazil, Senegal, Argentina and the USA.
The peanuts we offer are purely organic products and have excellent controlled organic quality.
Peanuts provide a lot of power and have a very high content of calcium, magnesium, potassium, iron, phosphorus. Rich in the valuable trace elements such as copper, manganese, zinc and fluorine, peanuts belong to health-promoting foods. Due to the high concentration of valuable ingredients and the high content of unsaturated fatty acids, peanut is considered a true source of energy and has a positive effect on the cardiovascular system. Peanuts contain tryptophan, which has a calming effect and ensures peaceful sleep, and linoleic acid, which is important for soft and supple skin. They strengthen the nerves and brain, protect the body cells, supply good fats, ensure firm bones and are versatile.